In the December 2023/January 2024 edition of IFT’s Food Technology Magazine, journalist Dale Buss explores how CPG companies leverage generative artificial intelligence for product development.
The role of AI in the food industry is continuously evolving, contributing to more efficient farming, streamlined transportation, improved manufacturing processes, and enhanced inventory management for retailers. However, the most tangible advancements are in product development.
In the article:
PIPA’s help already is creating product development successes using AI, Mars noted in a press release, citing the example of a model that helped Mars to develop a diagnostic tool that predicts kidney disease in cats.
Read the full article here: https://www.ift.org/news-and-publications/food-technology-magazine/issues/2023/december/columns/ai-advances-product-development
